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Decadence Plus Health: Formula For Success Of California Doughnut Shop

March 16, 2017: 12:00 AM EST
A Sacramento, Calif., doughnut enterprise is expanding, thanks to its focus on healthy products. Dr. Bob’s Donuts & DoYos steams its doughnuts and tops them with hemp seeds and acai chia pudding, quite a departure from the sugary glazes so familiar to doughnut lovers. Other toppings including banana chia pudding and milled flaxseed and agave pumpkin seeds. Sugar glazes are available but are "made in a mindful way," The co-owner and chef of Dr. Bob’s says its success is based on the "growing market" of health-conscious consumers. [ Image credit: © Dr. Bob's Donuts & DoYos ]
Sonya Sorich, "Goodbye, Gluttonous Glaze: Healthy Doughnuts are coming to Folsom", Sacramento Business Journal, March 16, 2017, © American City Business Journals
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