Knorr’s New Quick Meals Are Free Of Artificial Flavors, Preservatives

Unilever brand Knorr unveiled quick stovetop meals made without artificial flavors, artificial preservatives or gluten. Ingredients are grown on Knorr Landmark Farms and include “responsibly sourced” rice from Arkansas, dairy from the Midwest, and garlic from California. Knorr said its farmers are encouraged to adopt sustainable practices on their farms, such as improving soil quality, reducing water usage, and increasing biodiversity. New Knorr Selects meals include Four Cheese Risotto, White Cheddar Broccoli, Roasted Garlic Alfredo, Rustic Mexican Rice & Beans, Spinach & Artichoke and Asiago Cheese & Cracked Black Pepper. [Image Credit: © Unilever U.S. ]